Ingredients: Whole Wheat Flour*, Wheat Flour*, Extra Virgin Olive Oil* (11%), Corn Flour*, Onion*, Capia Pepper Puree* (2%), Black Cumin Seed* (1%), Ground Source Salt, Apple Cider Vinegar* (*Certified Organic).
It is a type of chips with capia pepper, onion and black cumin seeds. It contains organic extra virgin olive oil and whole wheat flour. Suitable for vegan diets.
Capia pepper is rich in vitamin C. Lycopene, which is rich in antioxidants that give red pepper its color, helps reduce inflammation and shows anticarcinogenic effect. It helps with intestinal problems and supports digestion. Black cumin has a positive effect on the respiratory tract with its inflammation effect.
GekoO Chips are produced with low heat and slow cooking technique. Baking is done with drying technique. Frying technique is not used in hot oil. It is a healthy snack with a balanced fat content. Since there are no refined sugar, trans fat, GMO, preservatives, additives and colorants, you will protect yourself from these products.
Suggested Use: You can consume with breakfast sauces and spreadable cheeses. Our chips should always be consumed fresh.
Warnings: Allergenic ingredients are indicated in bold. Contains gluten. May contain trace amounts of sesame seeds. The white flour sprinkle seen on the chips is an application made to prevent the dough from sticking during processing. It is not hazardous for health.
Storage Conditions: Store in a cool and dry place with the package sealed. Protect from the sun. After opening, the package should be closed airtight and consumed in about 3 days.
This product has been produced in accordance with the "Regulation on the Principles and Implementation of Organic Agriculture", controlled and certified by CERES Control and Certification Services Ltd. Şti. with authorization number TR-OT-35.