Ingredients: Whole Wheat Flour*, Wheat Flour*, Beetroot*(20%), Onion*(11%), Extra Virgin Olive Oil*(11%), Corn Flour*, Underground Salt, Apple Cider Vinegar* (*Certified Organic).
Contains beetroot, onion, extra virgin olive oil and whole wheat flour. 30% beetroot and onion as fresh vegetables.
Suitable for vegan diet.
Beetroot is immune-friendly, antioxidant, good for anemia and a source of fiber that regulates the digestive system and has a detox effect on the body. Extra virgin olive oil is the easiest of all fats to digest and is good for digestion.
GekoO Chips are produced with low heat and slow cooking technique. Baking is done with drying technique. The technique of frying in plenty of hot oil is not used. It is a healthy snack with a balanced fat ratio. Since there are no trans fats, GMOs, preservatives, additives and colorants, you will protect yourself from these products.
Suggested Use: You can consume with breakfast sauces and spreadable cheeses. Our chips should always be consumed fresh.
Warnings: Allergenic ingredients are indicated in bold. Contains gluten. May contain trace amounts of sesame seeds. The white flour sprinkle seen on the chips is an application made to prevent the dough from sticking during processing. It is not hazardous for health.
Storage Conditions: Store in a cool and dry place with the package sealed. Protect from the sun. After opening, the package should be closed airtight and consumed in about 3 days.
This product has been produced in accordance with the "Regulation on the Principles and Implementation of Organic Agriculture", controlled and certified by CERES Control and Certification Services Ltd. Şti. with authorization number TR-OT-35.